What you need to know

Low Sugar High Protein Bar

You can already delight yourself while giving your muscles the fuel they need with a 21g protein snack! Low Sugar Bars are high proteins bar whose proteins come exclusively from a whey and casein protein concentrate.
With a high fiber content they also contains healthy and beneficial prebiotic that improves intestinal microflora. The flavors? they are amazing!

Ideal snack for:

– Improving muscle definition and fat loss;
– Supplementing hyperproteic diets;
– Controling appetite and prolong satiety.

Ingredients

Double Chocolate: Milk proteins (casein and whey) (32%), Dark chocolate with sweetener (cocoa paste, sweetener (maltitol), cocoa butter, emulsifier (soy lecithin), flavouring) (22%), isomalto-oligosaccharides, water, Almond (12.5%), flavouring, humectant (erythritol), acidity regulator (citric acid), preservative (potassium sorbate, sodium benzoate), Sweetener (sucralose). May contain traces of gluten, eggs, peanut, sulphites, sesame and derivatives. Contains sweeteners.

Nutriton Declaration

Double chocolate
Energy
1423 kJ / 342 kcal
Lipids
14 g
Of which: saturated
5,5 g
Carbohydrates
16 g
Of which: sugars
1,8 g
Of which polyols
13 g
Fibre
19 g
Proteins
33 g
Salt
0,14 g
Energy
854 kJ / 205 kcal
Lipids
8.6 g
Of which: saturated
3,3 g
Carbohydrates
10 g
Of which: sugars
1,1 g
Of which polyols
7,5 g
Fibre
11 g
Proteins
20 g
Salt
0,08 g

How to use?

Use one to two bars during training as an immediate source of energy. Drink plenty of water.

Warnings

Not recommended:

  • In case of kidney failure.
  • In case of allergy to any of the constituents.

Excessive consumption may have laxative effects.

Additional information

Weight 0.6 kg
Dimensions 22.5 × 16 × 3.5 cm
Apresentação

Bars

Tipo de produto

Protein

Objetivo

Energy, Muscle Mass/Strength, Recovery

Flavors

Double Chocolate, Chocolate Chip Cookie, Cookie-Cream, Peanut

Necessidades dietéticas

Low fat, Low sugar, No caffeine

Modalidade

Endurance Athletics/Trail, Combat Sports, Crossfit, Cycling/BTT, Fitness, Golf, Kayaking/Canoeing, Motor sports, Gymnastics, Radical Sports, Sprinting, Swimming, Team Sports, Triathlon, Water Sports

Gender

Woman, Man

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Scientific studies

See all studies
J Nutr. 2015 Jan;145(1):177S-83S
RABELO, M. C. Enzymatic synthesis and chromatographic separation of long chain isomalto-oligosaccharides. 2012. 87 f. Thesis (Doctorate in Chemical Engineering) - Technology Center, Federal University of Ceará, Fortaleza, 2012
Biosci. Biotech. Biochem., 59 (3), 372-377, 1995
Biotechnol Bioeng. 2005 Mar 30;89(7):797-804